Dongting Biluochun Green Tea – Handcrafted Spiral Leaves with Floral Sweetness from East Mountain, Suzhou,100g

$46.00 USD

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Duties and taxes included.

Packaging Options Tin can Standard sealed pouch

Quantity

Estimate delivery times: 8-14 working days (International). Price includes all duties & taxes — no extra charges at delivery.

Standard pouches are great if you're buying for yourself — same shipping cost, more tea per box.

Nestled in the misty hills of East Mountain near Dongting Lake, this traditional Biluochun green tea represents one of China’s most prized spring harvests. Hand-plucked from tea bushes grown alongside blossoming fruit trees, the leaves naturally absorb a hint of floral-fruity fragrance, giving this tea its signature aromatic complexity.

Each tender bud is tightly rolled into a delicate spiral, covered in fine white fuzz—a visual cue of freshness and careful processing. The dry leaves are silvery-green, exuding a subtle sweetness even before brewing. Once steeped, the liquor turns a bright, jade-like yellow-green, offering a clean and translucent infusion.

On the palate, this Biluochun opens with a gentle floral fragrance, followed by a refreshing burst of spring-like sweetness. Its flavor is soft but layered—delicate yet long-lasting, with a smooth, lingering finish that leaves the mouth cool and lightly sweetened. The tea is pan-fired by skilled hands using traditional wok roasting techniques, locking in the aroma and preserving the leaf's natural vitality.

Unlike teas that rely on lofty price tags and vague origin labels, this selection focuses on clarity, consistency, and real character. It is crafted for those who seek an honest cup—something fresh and comforting, suitable for mindful mornings or restorative breaks throughout the day.

Beyond its sensory appeal, Biluochun has long been treasured in Chinese culture as a tea that soothes the mind and invigorates the body. With minimal bitterness and gentle energy, it’s a tea that invites slow sipping and quiet appreciation.